Our Menu
From the Andes to the Wasatch Front
Bringing the Heart of Peru to Utah
«Chef Luis Rodríguez didn’t just bring recipes; he brought a legacy from Peru to Utah. Since establishing Se Llama Perú in Provo, his mission has been clear: to offer an experience so authentic that it transports you straight to Lima. Every dish is a testament to his journey, ensuring that when you search for a Peruvian restaurant in Utah, you find not just food, but the true spirit of our culture right here in the valley.»
«We bridge the distance between continents with flavor. To serve the best Peruvian food in Provo, we refuse to compromise. We import essential ingredients like Ají Amarillo and purple corn to ensure that our Lomo Saltado tastes exactly as it does back home. We are proud to be a culinary ambassador, serving the community with the warmth and tradition that defines the premier Peruvian cuisine in Utah.»
Chicken (Pollo)
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Pollo 1/4 a la brasa $14.99
1/4 Rotisserie chicken souteed with special sauce. served with frenbch fries & sala
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Pollo a la brasa Whole $38.99
Whole rotisserie chicken sauteed with special sauce. Served with french fries & salad.
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Milanesa de Pollo $18.99
Breaded chicken served with rice, french fries & salad
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Saltado de Pollo $18.99
Strips of chicken stir fried with onions, tomatoes & special seasoning
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Aji de Gallina $18.99
Shredded chicken cooked in a creamy and yellow spicy sauce serveced on top of boiled half potatoes.
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Arroz Chaufa $18.99
Fried rice with chicken or beef
Fish & Seafood
(Pescado y Mariscos)
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Arroz con Mariscos $22.99
Combination of seafood stemmed and fried with steamed rice sauteed in special seasoning
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Pescado Frito $20.99
Breaded fish with lemon sauce, tomatoes, lettuce, special onions & fried yuca
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Spagetti con Camarones y Salsa $22.99
Shrimp sautéed in special peruvian herbs and spices covered in huancaina sauce
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Saltado de Camarones $20.99
Shrimp stir fried with onions, tomatoes & special seasoning
Steak
(Carnes)
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Lomo Saltado $20.99
Strips of steak stir fried with onions, tomatoes, special seasonings & french fries
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Bistec a lo Pobre $22.99
Steak served with fried egg & fried banana
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Malaya $20.99
Tender beef strips grilled to perfection and served with a delightful medley of rice
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Tallarin Verde $22.99
Linguini sauteed in presto sauce served with your choice of beef
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Tallarin Saltado $22.99
Strip of steak stir fried with onions & tomatoes, sauteed in special sauce
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Lomo Montado $20.99
Tender steak strips sautéed with onions and tomatoes.
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Lomo Montado $21.00
Tender steak strips sautéed with onions and tomatoes.
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Frejol con Seco $18.99
Combo plate of breef in cilantro sauce, steamed rice & beans
Drinks
(Bebidas)
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Chicha Morada $10.99
It is a drink based on purple corn, fruit and spices. Delicious and served on the rocks.
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Maracuya $10.99
Its citric flavor is intense and delicious. It can be enjoyed on the rocks.
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Inca Kola $7.99
With a golden yellow color and a sweet flavor. Its main ingredient is lemon verbena, and its flavor is delicious.
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Soda $6.99
Variety of delicious refreshing drinks
Desserts
(Postres)
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Pionono
A delicate Peruvian cake roll filled with dulce de leche. The perfect finale for any celebration.
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Crema volteada
A traditional Peruvian dessert featuring a creamy custard with a touch of caramelization
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Ice cream Lucuma
Experience the Andean delight of lucuma ice cream. Creamy and sweet
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Alfajor
A dulce de leche sandwich between shortbread cookies.
Disclaimer
GF = We’ve got options for those avoiding gluten. Just give us a heads-up if you’re allergic.
V = Vegetarians, we’ve got you covered. Feel free to ask your server about items made to order or served raw.
Please note that consuming undercooked meats or eggs may pose a risk of foodborne illness.
For parties of 5 or more, a 10% gratuity will be automatically added to your bill.
All dishes are served as indicated on the menu, any change or substitution could include additional cost.
All images are for reference only.
Welcome to Our Home
Behind our iconic sign in Downtown Provo lies a piece of the Andes. Since 2000, we have been welcoming the Utah community to experience the true warmth of Peruvian hospitality. Press play to take a quick tour of our dining room, feel the vibrant atmosphere, and see where Chef Luis creates his magic
Monday - Saturday
Lunch: 11:30 AM - 15:00 PM
Monday - Thursday
Dinner: 17:00 PM - 21:00 PM
Reservations & Orders
(801) 375-0275
Email Address
info@sellamaperuprovo.com